Black Tea | Masala Chai with Ginger, Cardamom, Clove, Cinnamon

Ingredients: CTC, Assam Black Leaf Tea, Cardamom, Black Pepper, Licorice, Ginger, Cinnamon, Bay Leaf, Clove, Fennel, Ajwain (Carom Seeds), Pipli (Long Pepper), Star Anise, Jiavtri, Cumin, Fenugreek, Tulsi (Holy Basil), Nutmeg, Turmeric, Flaxseed, Brahmi and Ashwagandha (Winter Cherry)

Benefits:

No more settling for bland green tea or bitter black tea for the sake of your wellbeing. Indulge in the delicious taste of Masala Tea without any guilt. Our unique blend of spices, including Black Pepper, Ginger, Cardamom, Cinnamon, and Clove, will tantalize your taste buds and give you a cup of chai that's both flavorful and healthy!

Say goodbye to embarrassing situations and improve your overall health with Masala Tea - the tea that fights gas and acidity! No more worrying about uncomfortable bloating and reflux after enjoying a cup of traditional milk chai. With the powerful blend of Fenugreek, Cumin, Ajwain, and Bay Leaf, your daily cup of tea will not only be enjoyable but also promote a healthier digestive system. Say yes to Masala Tea and say goodbye to gas and acidity troubles for good.

Brewing Instructions:

• Bring water to boil, and let it cool down to 90°C.
• Put 2 gms (1 tsp) tea leaves/ 1 tea bag to 1 cup (200ml) water and cover with a lid.
• Allow tea leaves to brew for 3-4 minutes or according to desired strength.
• Teas can be rebrewed one or 2 more times. Allow additional 30 seconds of steeping time for every reuse.

Disclaimer: These statements have not been evaluated by Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.